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Cod Worm

A cod worm . . . in fresh cod from Whole Foods Market in Baltimore  
 
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yodigi101 (3 weeks ago) Show Hide
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dont eatt the fish the worm is a parasite
Jenfucius (3 months ago) Show Hide
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(Nearly) all meats has some parasite in them. You cook them and it kills them. Its all protein anyways. No harm.
kfranklin9 (4 months ago) Show Hide
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i just throw the fish in ice water and the worms crawl out :) no problem
chefsonnynguyen (5 months ago) Show Hide
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worms and bacteria are killed through freezing, that is why sushi is safe
theuptight77 (1 year ago) Show Hide
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Most cod has worms. Usually they are dead,so you rarely actually see them. Even if you could, most people don't look that closely.

If you don't want to eat worms, don't eat cod.
victor1us (1 year ago) Show Hide
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i just found a living cod worm in $50 fresh wild salmon from safeway - they gave me a refund but explained that parasites are in all meat products. I JUST gave up red meat last week. Maybe no more fishies for me .... ich. supposedly cod worms won't hurt you as long as they are dead. But what about their eggs? And what about Sushi?
Chocokriz (1 year ago) Show Hide
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Cod worms are practically in every cod. You just tweeze them out, it's no big deal. What we do at the CIA, is we put them on the candlebox and just tweeze em out.dylanotto has a good point, if its still alive, its really fresh.
dylanotto (2 years ago) Show Hide
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Oh my god a worm in a cod!

BTW it's still alive that means the fish is really fresh.
LaTigressDeVin (2 years ago) Show Hide
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So...did you go back to Whole Foods and ask for a refund? Any store should give one in such a case, but Whole Foods stores in general will give you one for almost anything. I'll give you that it's gross, but as several persons above mentioned, it is a naturally occuring parasite. What's more gross, a naturally occuring, but still gross worm, or loads of chemicals and drugs in your food? At least Whole Foods makes a commitment to not pass on any of that crap.
laquotes (2 years ago) Show Hide
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Cod bought anywhere is pretty much chemical-free. But Whole foods seems to have a problem with this.

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