Black beans, cuban style

Easy take on a classic - black beans with green peppers and onions

Category:

People & Blogs

Tags:

• cooking
• recipes
• beans
• tex
• mex
• mexican

[moome1649]

lol are there ghosts in your house?

[spdrcrchk]

nice video.

i personally would never mix my cuban food with mexican food but anyway.

here's a tip. add some FRESH culantro to the beans as you're cooking them. and/or try adding "cachucha" peppers. they give it a really nice flavor. they're not HOT peppers.

[ZenaBattaglia]

Looks good but I think you need to call ghost busters lol. Thanks for sharing. I like the idea of adding the cumin.

[romance698]

Dear Maria: At last I find an american cook that knows how to make a cuban version of black beans. That is the way I do it, as per my mother recipe. Most of the time I use dry beans soaked over night and the next day put the in a pressure cooker for 20 min. Then I add the "sofrito" you just made to the soft beans and let them cook for 10 minutes more. I add 1/4 cup of dry white wine and a teaspoon of chilly powder to the same ingredients you use. Use Extra Virgin olive oil to the sofrito.

[casinero55]

jejejejeje......

[jammingwithmarley]

You are hot!

[inthesunshinegirl]

look good! i'm gunna try - you sound like you have a happy busy house!! :-)

[22reTOYOTA]

Add 1/4 of a small Red Savina pepper. Diced into small particles. Turns out great!! Thanks for the video.

[CJPHOTO3]

Thanks for the black bean recipe.

The Vinegar is a great idea..

What's really great is listening to the seance in the other room!

[GradyWhite2007]

I cook a lot of Cuban food. I know some laugh about the beans out of a can. I've done em both ways....really....black beans out of a can works. If you want to soak the dry beans, have at it. I like my black beans on yellow rice with onions and red wine vinegar.

[eatingperson]

0:33 "Neee-ow"

[peebster462]

i thought this video would show how to cook the beans. not pour it out of a can