Decanter magazine's consultant editor Steven Spurrier talks about the 2007 vintage in Bordeaux. This was recorded prior to more comprehensive tastings in the Medoc.
Great thoughts as always, Steven. Always enjoy your insights. I look forward to the more fruity wines in which winemakers did not try to extract too much.
On the subject of "affordability" it would be nice to see 2002 level pricing, but I'm not counting on it :)
Great thoughts as always, Steven. Always enjoy your insights. I look forward to the more fruity wines in which winemakers did not try to extract too much.
On the subject of "affordability" it would be nice to see 2002 level pricing, but I'm not counting on it :)
(what's up with the spotty video quality here?)
versafan 3 years ago