Peach Cobbler and Deviled Pickles

Summary: Kirk creates a home made peach cobbler, and for dessert Jeep gets an idea from Bizzaro World and invents "Deviled Pickles" a reverse take on the classic "Deviled Eggs".

Ingredients: Cookie Dough (butter, sugar, flour) Milk Peaches Syrup (Mrs. Buttersworth Original Style Maple Syrup) Deviled Pickles (pickles (ZerGut Russian Style Dill Pickles), eggs, mustard, mayo)

Endorsements: ZerGut Russian Style Dill Pickles and Mrs. Buttersworth Original Style Maple Syrup

Directions: Mix butter and sugar and flour in bowl. Put on bottom and sides of glass dish. Fill with peaches, milk, and maple syrup. Add another layer of cookie dough over the peaches. Add syrup on top. Bake in oven at 350 for about 20 minutes. Slice pickles in half long ways. Scoop soft pickle middle into bowl with spoon. Boil eggs. Mix eggs and pickle insides in bowl. Add mayo and mustard to bowl and mix till creamy. Add more mayo/mustard if it is too thick. Heap mix in pickle canoes.

Josh Rating: The Peach Cobbler was like eating candy. I like Candy. The Deviled Pickles reminded me of history class in high school. I like History.

Jeep Rating: I still can't believe Kirk pulled off that cobbler with only guess work. Deviled Pickles will one day rule the Earth! Glad I thought of it.

Kirk Rating: Kirk should fill this out.

Category:

Howto & Style

Tags:

• hfiw
• food
• cooking
• cook
• cooks
• chefs
• chef
• digipen
• apartment

[chocotofu3]

So much curly hair in one video! Amazing.