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Microwave This?: Is It A Good Idea To Microwave Soy Sauce?

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Uploaded by on Jul 6, 2007

Experiment #5: Soy Sauce

No one likes cold Chinese food, well maybe some people do - but Jory doesn't. And he certainly doesn't want to cool it off by putting cold soy sauce all over it - so why not heat it up first? So, you're probably wondering, Is It A Good Idea To Microwave This? Tune in to find out.

Each week, microwave specialist Jory Caron tests the effects of radiation on different objects... so you don't have to! The Jory Caron Microwave Laboratory is a state-of-the-art facility equipped with tinfoil shielding, a proper ventilation system, a safety poking arm, and of course - a Sharp microwave recovered from the trash.

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~~ Connect With Us ~~
::: Jonathan Paula :::
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~~ Technical ~~
Created by ----- Jonathan Paula & Jory Caron
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• Jogwheel Productions © 2007 •
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Top Comments

  • im wachin the WHOLE series from beginning to end

  • thumbs up if your watching all of the episodes

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All Comments (812)

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  • Rewatching the whole series! :)

  • Is that soy sauce or hot sauce?

  • hahah these early episodes were pants weren't they

  • wow it's expanding...AND now it's burst..AND it's still bursting...AND now it's propelling itself like a jet engine

  • it seems so diffferent without reily

  • LOLLLL! xDDDD Jet propulsion soy sauce. xDDD

  • @Jayron2431 your the third person in a row to say that

  • WRONG!! Good idea just put the Chinese food in there to get the perfect amout of jet soy sauce.

  • @kingrex1002 lolz

  • @Kinglion645 yeh...in a bowl made of the exact same plastic :p

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