アスパラのレシピ. Asparagus Recipe 美味しいおかず （字幕つき）

http://www.KemushiChan.com
Oh no! Bugs in the Kitchen!!! it's a special occasion and KemushiChan (Furry Caterpillar)、You're favorite Bookworm, is showing you around her Kitchen.

Today we will learn about seasonal foods, and what tastes great in the Spring!

This was originally supposed to be a spoof on cooking shows, but it was so much fun I might actually do it again!よろしくね！☆
All original show and music by Loretta Scott

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Questions about this video or learning Japanese?: KemushiFan@gmail.com

Category:

Howto & Style

Tags:

• Japanese
• cooking
• 和食
• アスパラガス
• 旬
• 春
• アメリカ
• 料理
• Asparagus
• Season
• food
• すし
• Sushi
• イチゴ
• Strawberry
• Cooking
• with
• Dog
• 毛虫ちゃん
• ロレッタ
• スコット
• レシピ
• おかず
• Sidedish
• Recipe
• キッチン
• 外国人
• 外人
• Kitchen
• japanese
• healthy
• diet

[Chichiri520]

I enjoyed this so much! Asparagus is so yummy! but Kemushichan, please please do my the favor of telling me what the heck ～と思う For example, when you said 紹介したいと思います。 Does that mean you think you want to introduce to us the asparagus?

Sorry, but it's just that when I translate Japanese, it is rather literal.

ありがとう！！

[kemushichan]

@Chichiri520 Sure! :) In this case, it's a set phrase used to soften statements in more formal situations. It's kinda of like, "~ wo shoukai shimasu" ("Now I'll introduce ~!") and "~ wo happyou shimasu" ("Now I'll announce ~") vs. "~wo shoukai shitai to omoimasu" ("Now I'd like to intoduce ~",) and "wo happyou shitai to omoimasu" ("Now I'd like to announce~"). It sort of softens and refines how you sound to someone when presenting or offering something :).

[Oty3d]

I'm sure they are a perennial yasai. I want to grow them. 

[kemushichan]

@Oty3d I'm not sure, but they are WONDERFUL and hearty and good for you :)

[lslewis]

So you do the music too?! Pretty cool...mad props from me to you. (^_^)!

[kemushichan]

@lslewis thank you! I take great pride in my work :)

[Chichiri520]

@kemushichan

Thanks so much! I was thinking that it was maybe a politeness thing but I wasnt too sure. ^_^

[85ihateposeurs]

@TheInuyashaFan917 Ready for some hot dildo-on-dildo action?

[Glory2theLamb11]

What a "coincidence"! (as if I believe in those lol) I have some asparagus in my fridge and used some to make a spaghetti sauce last night! I will definitely use this recipe, thanks for sharing! :D

However, I don't have "kyupi" (or is it kyup?)... so they'll just be dry, I guess.

[masutasc]

I'll definitely try thiis recipe next summer

[masutasc]

nice vid kemushi-chan