Buttercream Rose Sheet Cake

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Uploaded by on Mar 6, 2011

This is one of my "cake in minutes" video where I only let you see the process of making. I don't show you how to pipe a buttercream rose in this video, so sorry for any disappointment, I haven't completely mastered it myself :P

Music by danosongs.com!

Category:

Howto & Style

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License:

Standard YouTube License

  • likes, 3 dislikes

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Uploader Comments (joyceyvonna)

  • what cake pan did u used?

  • @nkuajsuab I used a rectangular nonstick 9x13in pan about 2 in deep.

  • How long did you chill them? I honestly have the lowest patince level xD Plus i thought sheet cakes where about a inch high?

  • @alexisannquirk Hmm....I suppose sheet cakes can be any height. I chilled the roses in the freezer and the first layer of frosting in the refrigerator until they were hard to the touch. I don't know the exact amount of time, but definitely less than 1 hour.

  • Love it! I really like that the colors aren't typical colors. Question - for your roses, did you chill them to harden them? If not, how did you harden them to that point?

  • @TaPetiteSoeur I'm glad you liked it! Yes, I did chill them till they were hard. It's easier to transfer them onto the cake if you do.

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All Comments (13)

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  • Great writing! That is the hardest thing for me. It's even harder that piping the rose...

  • Want kind of cake is this I mean is this pound cake or vanilla cake?

  • thank you

    love it :)

  • @joyceyvonna that was nice, I am beginner and had been practicing decorating cakes for quite sometimes now and i just could not perfect it to this day.

  • I love this cake. Its so pretty I want to make it for my parents anniversary on december 10th...Can you please give me your recipe for butter cream icing?

  • I was loving this video but when I realized this is a cake for a Vanessa, which I am, my excitement went through the roof lol. Seriously, though, gorgeous cake. You make it look so easy!

  • Oh i forgot to say it was so beautiful btw :)

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