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Uncooking 101 - Raw Food Recipes "Thai Spring Rolls with Peanut Sauce"

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Uploaded by on Jan 29, 2010

Find more recipes at http://www.brittanybullen.com/Raw_Food_Recipes/Raw_Food_Recipes.html A fun, casual cooking show for anyone interested in vegan and raw food recipes.

In this episode, I make one of our favorites-- thai spring rolls. The peanut sauce is actually made with raw almonds, but you will never notice the difference! Your whole family will love this one-- trust me!

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  • Nick Diaz!

  • this would all be nicer with a fat juicy steak

  • collard greens have a neutral flavor to them?? I usually love greens, but collard greens are the ones I can't stand!

  • @kalyon1 If you want to use something raw, your favorite raw salt could work in a pinch, but it won't taste quite the same. In my opinion, regular soy sauce is not so bad if you're in a pinch.

  • if we cannot find nama shoyu what do we use ??? :

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