Nalgari ( sambhar ) Podi Making Made Easier

Nalgari podi is a powder which is used in making nalgari ( a kind of sambhar ) and for making bisi bele bhat.. for vegetables that are roots or combination of root vegetable with other vegetables nalgari is preferred
Here are the ingredients: two measures of red chillies, one measure of dhania seeds, half measure of chana dall, one fourth measure of udad dall, one fourth measure of moong dall, a pinch of hing ( asafoetida) and one fourth measure of cinnamon ( not cardamom as i have accidentally narrated in the video,thanks yoursnilu ! ) , roast the ingredients till the red chillies become crisp and grind to a fine powder after it cools ..you could add one teaspoon of cooking oil during roasting

Category:

Howto & Style

Tags:

• nalgari
• sambhar
• south
• indian
• recipe
• food
• main
• course
• ingredient

[venushole2001]

u r super cool uncle , keep posting more videos

[oldernwiser0]

thank you for your very encouragin comments.. have posted almost all of what i knew ( day to day cooking ) am now researching new dishes and easier ways to cook special occasion dishes .. cheers ! :-)

[vp3681]

Uncle i like ur recipies.Please keep up the good work.

[oldernwiser0]

i'm so glad you like them ! thanks for encouraging me !

[oldernwiser0]

yes .. sorry about that .. cinnamom is right ..you see i'm saying all this extempore. with the camera in one hand and in the process confusing myself a lot ! thanks for pointing out .. will correct it

[trupkar]

as always..I like your simple recipes! I am making this tonight. Adding Cinnamon is interesting.

[yoursnilu]

uncle, u misspelled cinnamon for cardamom, thats ok, people can make it out from the video i guess.