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How to roast a duck

Gressingham Duck Gressingham Duck·5 videos
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Uploaded on Dec 9, 2010

How to roast a delicious whole Gressingham duck

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Top Comments

  • Laith Kawar

    why is the gas on the whole time?

    · 10

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  • mc4102

    what is that flaming burner for? keep the kitchen warm? i thought the oven would already do that...

    otherwise, stop wasting fossil fuels!

    · 6

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All Comments (18)

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  • Brody Provost

    shout out to the dead bunnies in the back round

    ·

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  • SplendaStud

    The top comments are gay. Leave the guy alone. He did it because it looks cool.

    ·

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  • RocktheStageNYC

    oh please. its natural gas. relax. the word is going to end because some guy has a burner running for 10min

    ·

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    in reply to mc4102 (Show the comment)
  • YesiPleb

    To hell with fossil fuels.

    ·

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    in reply to mc4102 (Show the comment)
  • kreamydreamyco

    great this is what I'm making to night. as a roomatic pre-thanksgiving meal.....

    ·

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  • VirtualSuperSoldier

    For us yanks the temps are 220c= 428F 170c= 338F or an internal temp somewhere around 175F

    ·

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    in playlist Food Prep
  • ryan baker

    Is that a duck a 2 rabbits hanging off the shelf in the background?

    

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  • ChefZozo

    Check out my Duck Recipe on my page!!!!!!!!!!

    ·

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  • bucci777

    Bland !!! Needs way more flavor and spices!! The temperature is correct though..

    · 2

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  • Slashbag69

    Maybe not, but they sure know how to raost a duck!

    ·

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    in reply to peachi333 (Show the comment)
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