The Whole Kit

Everything you see here plus a few more items actually fit in my kit that I take to work everyday. Feel free to ask any questions.

Category:

Howto & Style

Tags:

• japanese
• knives
• konosuke
• hiromoto
• tanaka
• hattori
• tojiro
• itou
• cck
• wusthof
• henkels
• global
• Wüsthof
• Global (cutlery)
• Japan
• deba
• mioroshi
• gyuto
• sujihiki
• yanagiba
• hankotsu
• honesuki
• cleaver
• mac
• Blade
• ultimate
• edge
• kitchen
• restaurant
• cooking
• food
• cook
• knife

[LeaveYouT]

Hey man nice load out.

Do your next video for me with Klaypex-Chinter's Will in the background. Seems to be your style. Thanks.

[PCCkitchen]

@LeaveYouT Wow! That song is freaking amazing! Thanks for pointing it out, I'm downloading their ep from their site now, awesome.

[tatsuyasakamoto]

What kinda citrus reamer is that and how do you like it?

[PCCkitchen]

@tatsuyasakamoto hic stainless lemon reamer from amazon. It works good, cleans easy, doesnt rust or mold either.

[franzb69]

oh i also forgot that i'm left handed. which is why i'm having a hard time to find a good japanese knife for myself.

[PCCkitchen]

@franzb69 Well, any western handled or wa style octagon handled Gyuto with close to 50/50 bevel should be fine for a lefty. It's D shaped handles like Shun you have to watch out for. Though if you get say a 240mm Wa-Gyuto from Tanaka which is a great damascus knife for under $190, that's a perfect excuse to remove the right handed handle and install a custom one!! :D lol

[andyjack33]

Very interesting Thanks.

[LeaveYouT]

@PCCkitchen My pleasure, enjoy.

[franzb69]

alright. thanks. i also forgot that i'll end up having problems getting the knives to where i'm from. i live in the Philippines so.... getting custom handles would be a pain. although i could ask a balisong maker to do one for me, i guess. thanks a lot for all the advice you've given me. sorry for all the inquiries.

[franzb69]

@PCCkitchen okay, thanks for the advice. i just really wanted a nice damascus clad knife. i was planning to get a hattori as a knife i'd show off and have something else as my daily driver. but of course if i find a damascus knife that actually performs great i'll end up using that as my daily driver. you know how it is in some kitchens, people have sticky hands and certain things in your bag would go missing or even if you just leave for a second your stuff just disappears. thanks for the reply