We continue to follow the progress of Chef Chris Hall and the opening of the restaurant Local Three in Atlanta, GA. Chris gave us an update and a behind the scenes tour of the extraordinary kitchen and all its gadgetry. He also talked about their expansion and education program they have planned to utilize all the extra kitchen space. He even gave us a sneak peak at a few menu items he has planned. Sit back and relax and marvel at all the workings as Chef Chris Hall gives us a behind burner tour of a world class kitchen. Stay Hungry Y'all!
http://TheHungrySoutherner.com
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