Is healthy food really expensive?

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Uploaded by on Jun 10, 2009

So many people ask me how much I spend on food nowadays. My answer, "not as much as I have been." Healthy foods are expensive because of production cost, but also I think because of low demand. Let us help change this.

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  • I spend $50 a week on fruit and vegetables and use things like lemons, garlic, herbs, etc to marinate my food and I don't buy packaged sauces so I save a fortune. I only go to the supermarket to buy things like toilet paper.

  • heath is number one

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