How to make salsa

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Uploaded by on Mar 9, 2010

Cilantro, plum tomatoes,red, yellow and green peppers, green onions,
lemons, limes, a pinch of crushed red pepper flakes, salt and pepper is
all you ever need for this salsa to become a weekly favorite in the
refrigerator. Eat it with tortilla chips, put it in soups, on nachos or
eggs. Make fresh bread and dip it in the salsa. Good eating...mmmmmm.

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  • awesome

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