Cilantro, plum tomatoes,red, yellow and green peppers, green onions,
lemons, limes, a pinch of crushed red pepper flakes, salt and pepper is
all you ever need for this salsa to become a weekly favorite in the
refrigerator. Eat it with tortilla chips, put it in soups, on nachos or
eggs. Make fresh bread and dip it in the salsa. Good eating...mmmmmm.
awesome
Reddylion 4 months ago