How To Make Yorkshire Puddings

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Uploaded by on Jan 20, 2008

If you haven't a clue how to make some damn good yorkshire puddings, then this may be the video you're looking for.

With special guest appearances by Dave & Chris

Ingredients:
-100g plain flour
-2 eggs
-About 4 drops of lea & Perrins
-A decent pinch of salt

I'm afraid I can't be precise on milk and water becaues thats a more incremental process, I personally use a bit more milk than water. Anyways, get it to a fairly runny consistency, not too runny of course, say... A bit less runny than water so it droops off the spoon or fork a bit.

Category:

Howto & Style

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License:

Standard YouTube License

  • likes, 6 dislikes

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Uploader Comments (coyran)

  • this guy is cracked out

  • @jkmonstarr1utk

    Why thank you, I think. :)

  • then you should learn it... Thats the most basic thing you ve to learn in order to fulfil the requirements of a cook! Work harder dude!!

  • Learn what? Camera placement? I'd need to knock my kitchen wall down. As for the requirements of a cook, I'm no professional... I just make some tasty goodness. =D

  • Why is there another person in the kitchen?!..... Anyway, it would be better if the camera is facing you instead. This way, you do not have to always turn back , i know , its really quite a torture for you to always turn back. but good excercise anyway=)...Oh , n Its also a torture to us viewers too...in fact, i cant see half of the things your doing. Just put the camera in front of you and that settles all the issues..

    ----- Dumb?! Or is it juz another joke... ------

  • Well I'm sorry I don't have the resources of Ready Steady Cook.

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All Comments (29)

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  • I second that, tops mate make more - LL Australia

  • ten out of ten, fun to watch,

  • Wow I watched that, Yorkies looked good to, but I make the best in the world, any one coming to my house insist I make them i'll give my recipy to anyone who wants it

  • Fantastic lookin' yorkshires. My mum used to make them all the time when I was little, but it wasn't until I spent 2.5 years in Yorkshire before I tasted a proper pudding!

    I'm back in Canada now missing them dearly haha.

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