Korean Food: Hoddeok (호떡)

Yield: 16 Hoddeoks
Hoddeok (호떡) is a Korean traditional street vendor food. Korean people love to eat this delicious snack especially in the cold winter. It tastes best when it's warm. You can find the ingredients for this recipe easily anywhere, so I highly recommend this one. Do you like sticky buns? Then I bet you will love this. *^^*

Songs for this Video:
Artist: 채연 (Chae Yeon)
Title: 1. 한사람 / 2. 부탁

Category:

Howto & Style

Tags:

• Korean
• Cooking
• 호떡
• hoddeok

[fakeemochick]

How long can we refrigerate the dough?

[aeriskitchen]

@fakeemochick

?? sorry I didn't understand your question.. why you refrigerate the dough ??

[snsdlovermuahahaha]

aeri annyeonghaseyo! I want to ask, is it ok if i dont put cinnamon powder?

[aeriskitchen]

@snsdlovermuahahaha

It's up to you. ^^

[gold723]

i found a recepie that is without milk and the rest time isn't 3 hours but 45-55 min. is this ok?

[aeriskitchen]

@gold723

you can just try that recipe and do what the recipe says.. ^^ thanks

[xiaochen1]

@KisaruSotoru im gonna say no... dont cut corners with hoddeok... just make the dough urself...

[xiaochen1]

I made 호떡 for my boyfriend.... well x now.. but he about flipped... he really really enjoyed it!~~~~  i did not use this recipe tho.

[KisaruSotoru]

Would pizza dough work??? If I add some sugar to it?

[GetLikeLacey]

i made this today and it was so good! please teach me more things to cook C:

[Afterlifelub]

delicious

[AllisonVang95]

mmmmmmm. thatd does look good. just w/o peanuts :D