Tip #3: Preparing Pans

The language used in baking recipes can sometimes be vague and unclear. Grease your pan. Why? Prepare your pan. How? What do you use? Butter, a pastry brush and a touch of flour... works every time!

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• tips
• butter
• baking
• pan
• preperation
• Dyann
• DyannBakes

[vidgirl4444]

thank you so much im new at bakeing , cooking ect :)

[DyannBakes]

my pleasure

[Iandefor]

Wow, that was simple. Doing that properly was stumping this guy, so props to you!

[182Marcia182]

ok =/ im gonna try this in a bit, i dont have that "paper stuff" so ill try this method out and let viewers know... (gotta make a three layer cake ..bet dont ask)

[invagrante]

I realise you probably won't read a comment on a two year old video, but I just wanted to say thanks; my girlfriend set me the task of making brownies while she's out and I was completely lost at the first step.

[Artyompyandex]

I mean,could you also use some salt to rub it on the pan?

[chocoxkat]

thanks for posting this up! I used to just pour vegetable oil into the pan bottom and that would be it.

[sh97]

Sometimes it best to grease or butter the pan and then line with parchment paper and grease/butter the paper and add a little flour on the paper as well.