Uploaded by HIGrownTV on Jun 24, 2009
For the last seven months members of KCC culinary department have been training for the American Culinary Federation Student Team National Championships in Florida next month.
Since enrolling in the new "Competition 1" class at KCC this last fall, they've practiced the menu they'll prepare for the last one-and-a-half months. Over the course of the last seven months the seven team members have prepared fundraising dinners. One of the dinner raised $15,000 at Roy's Restaurant; members cooked alongside top chefs here and won the Western Regional gold medal and championship in Seattle last month, the first Hawaii team to do so.
However, from July 11 to 13 in Orlando the KCC team must compete with three other teams, all from schools that have been to the nationals before. These top four teams were winnowed down from 400 teams at the state levels.
This competition will be different for they won't have a kitchen to prepare the set menu. Instead they'll have a ballroom, a couple of tables, one stove and two electric ovens and water.
They'll have two chef judges watching their every move, interrupting their concentration with questions, evaluating their knife skills and other techniques. The critique will be extremely thorough - judges will empty the garbage can when the competition is over, checking to see if they threw out anything that could have been used.
Teams will be up against a time clock with deduction of points if teams don't make their serving window precise.
Sixty percent of points will be awarded for taste - the food must taste great. But timing is also key, as is working together smoothly.
When it's all over, judges will offer constructive criticism right after the competition. Results aren't announced for a full day.
Between June 3 and 24, the team will be preparing practice lunches at the college that the public can attend, call Linh Hoang 734-9570 for more information.
For more videos like this, visit http://www.hawaiiangrowntv.com
-
2 likes, 0 dislikes
12:37
ACF Poultry Fabrication Part 1by gtccelearning2,104 views
2:26
ACF Culinary Team USA 2008by ACFChefs3,127 views
3:23
Ty Mahler of Roy's Restaurant - Chickenby darrinws807 views
1:34
Professor Frank Leake awarded medalby videomuliebrity291 views
5:17
ACF Culinary Team USA 2012by ACFChefs2,030 views
2:58
2011 ACF Student Team National Championship Teamsby ACFChefs278 views
6:15
Ty Mahler of Roy's Restaurant - Shabu Shabuby darrinws1,309 views
5:09
American Culinary Federationby ACFChefs30,439 views
8:52
Hawaiian Grown Kitchen - American Culinary Federation Student Team National Championships with Kapiolani Community College Culinary Team Hawaii - Segment 3by HIGrownTV680 views
4:26
Ty Mahler of Roy's Restaurant - Pokeby darrinws11,074 views
1:41
Competition Time Trialsby wciunderground3,079 views
0:51
wccc kcc gradby nimcheski144 views
10:37
Hawaiian Grown Kitchen - American Culinary Federation Student Team National Championships with Kapiolani Community College Culinary Team Hawaii - Segment 1by HIGrownTV1,235 views
2:32
Kapiolani Community College Farmer's Marketby AprilMWilliams601 views
3:14
CIA Students Win ACF Northeast Competitionby CIANetwork1,779 views
0:30
Top Chef - Season 2 Finale Promoby GenerationDigital35,273 views
3:51
International Club Kapi'olani Community Collegeby internationalclubkcc601 views
5:36
SUNY Delhi Hot Food Team National Champions Celebration Pt. 2by SUNYDelhiRocks270 views
3:33
Roy's Restaurant Yamaguchi Tampa Island Hopby mwm3331,068 views
7:24
Hawaiian Grown Kitchen - Tatsuo's Hamburger Steak and Kim Chee Fried Rice - Segment 1by HIGrownTV6,126 views
- Loading more suggestions...
Link to this comment:
All Comments (0)