MAKE GREAT REFRIED BEANS!

Nothing's worse than bland, tasteless, refried beans with your burrito, enchilada, or taco. You'll love this recipe for great refried beans. Bonus! My favorite breakfast taco at the end.

Category:

Howto & Style

Tags:

• refried
• beans
• mexican
• food
• cooking
• texas
• tex-mex
• taco
• burrito
• enchilada
• cordell
• tasty
• good
• frijoles
• musical
• fruit
• toot

[niknicgb]

Your recipe is wonderful, and I appreciate you posting it! My Mom and I are really excited to try it! Thanks so much!

[yiminnybuck]

@niknicgb Leave out the salt or bouillon cubes until AFTER they've been in the slow cooker all night.



[yiminnybuck]

I don't mind the criticism but let's keep the language clean.

[20krysNash11]

When you say overnight..how many hours do you mean...?

[yiminnybuck]

@20krysNash11 7 to 8 hours. I've left them in for ten, just make sure they have plenty of water.

[20krysNash11]

@yiminnybuck  and on high the whole night?

[yiminnybuck]

@20krysNash11 No, only have them on high before you go to bed. Then turn down the heat to very low. My slow cooker has hours instead of temperature, sorry.

[mikeygeneral]

I'm Jamaican, but i'll tell you why. This guy is actually wrong.(but has a sweet daughter) You ever "looked" at refried beans and they look like a big plate of mush? its becouse they were traditionally cooked in its juices, like this guy.The sauce then dried out which left the beans. The beans were thrown in a pot with a little hot grease and mashed with spices to make refried beans! That's how they are really made.

[GuyJon57]

the little girl with the cute little hat just warms my heart... so cute..............

[latinagirly1]

Yummy!!!!!

[69roadr]

is that your own personal recipe? using the mixer and the slow cooker is a great idea. i'm definately going to try this method. thank you!

[redmatrix]

These aren't refried beans. But at least you left the liquid in there. My "white" friend lets all the water evaporate and then uses a drink mixer to mash them up. Very thick. Yuck. That's why I made a video, so that she could see how it's done.

PS: It should be called "fried" beans everywhere, because how many times do you actually fry them? Once. :)

[Iemota21]

When I worked at a resturaunt Taso's they tried adding oil to canned beans and cooking them in a big pot. I wasnt a big fan and I am not used to mexican food. Needless to say they were gone in 6 months time for a new job lol..

[lesliept2008]

Your daughter is adorable! Recipe seems decent. Thank you!

[roxy1982082]

thank you so much for the recipie im gonna make this on sunday for my hubby suprise party ^.^

[Creeeeestal]

Your daughter is adorible!!!

[prajna8]

In what grocery stores can we buy rotel in the USA? Thank U for the video. Also in Taco Bell they add a red sauce in the bean burrito. What sauce is that? Do U know?