Uploaded on Jun 21, 2009
Kati roll is a stuffed paratha served filled with many variations in the preparation of the stuffing. Today, there are a variety of veg or non-veg fillings rolled up in any kind of Indian flatbread is called a kati roll. An Indian sandwich shop specializing in stuffed griddled roti.
1/2 cup atta
1 number bell pepper
1/2 tsp chat masala
500 grams Chicken
1 tbsp chilli powder
1 sprigs coriander leaves
1 tsp coriander powder
1 tsp cumin powder
1/2 tsp cumin seeds
1 number egg
1 tbsp ginger and garlic
1 number lemon juice
1 cup Maida All Purpose flour
2 tbsp oil
1 number onion
as needed salt
3 number tomatoes
as needed water
Take a bowl add maida,atta,salt, oil 1 Tsp mix well then add water to make a soft dough keep it aside for 15 min.
Slice tomato, onion, bell pepper and keep it aside.
Beat a egg and keep it aside.
Take a pan add oil, cumin seeds, ginger and garlic chopped, onion, cook till onions are golden brown, then add turmeric, tomatoes,bell pepper chopped, chilli powder,coriander,cumin mix well cook for 5 min.
Now add chicken mix well close it with a lid and cook till chicken is tender, then add chat masala, lemon juice,coriander leaves and keep it aside.
Now take the dough make a thin chapati apply oil spread all over, then sprinkle maida fold it and make round and press in center rest it for 10 min
"Reach vahrehvah at -
Website - http://www.vahrehvah.com/
Youtube - http://www.youtube.com/subscription_c...
Facebook - https://www.facebook.com/VahChef.Sanj...
Twitter - https://twitter.com/vahrehvah
Google Plus - https://plus.google.com/u/0/b/1160664...
Flickr Photo - http://www.flickr.com/photos/23301754...
Linkedin - http://lnkd.in/nq25sW
Picasa Photos- http://picasaweb.google.com/118141140...
Blogger - http://vahrehvah.blogspot.in/"
Standard YouTube License