Uploader Comments (NehasRecipe)
All Comments (20)
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@shadeofme12 it's a punjabi song
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Why do u called floor? itz flour "(flower pronunciantion)
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nice receipe neha, n i luvd ya kitchen :-))
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Lovely recipe .. I make similar way but wid bit variation .. I add saunf and zeera in the oil first and saute them .. the saunf in the stuffing gives the peas new profile and makes the parathas even more flavoursome ... got this tip from a friend and follwing it ever since .. thought of sharin wid u ... BTW which brand of atta (wheat four) u use?
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nehas, i ate indian food once in ottawa and they used to play a song called Sidi Wisalak... is it indian too?
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that looks really good
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hi neha i saw your videos .... like your way i have seen many chefs vidos but ur videos are easily understood
be like this dont become like them later on
thanks
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@ScopedOUT2 Use earplugs.
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@ScopedOUT2 Use earplugs.
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Really good! I'll try it!
Thanks for this recipe, matar is my fav vegitable, never knew can be stuffed in paratha.
Can you please tell me how to make daal chawal, actually dal channa chawal
iLahore 2 years ago
Sure I ll add it to my list
NehasRecipe 2 years ago
The good part of your recipe is the amount of oil you use..its much less than traditional recipes.
If u have recipe of Matar curry or (Nimona as called in eastern UP) please share the same..
kushShu 2 years ago
Thanks for d comments:)
ya sure will upload Nimona very soon
NehasRecipe 2 years ago
Hi: Were the peas you used dried and soaked peas or frozen peas?
mara235 2 years ago
i used frozen peas ,you can also use fresh peas..
NehasRecipe 2 years ago