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Uploaded by CertifiedAngusBeefLL on Aug 5, 2008
Certified Angus Beef (R) corporate chef, Scott Popovic shows the proper way to carve a standing rib roast.
Howto & Style
Standard YouTube License
@dcolby5 sure it was...just not an intentional one
zazfilm 1 year ago
@zazfilm That wasn't a pun.
dcolby5 1 year ago
@leroyinc haha 'take note'. guess what? no one likes puns.
Good vid. Bad music.
Thewestcoastshooter 1 year ago
Simple and straightforward - just like a good video should be. Good job, chef.
electriengineer 1 year ago
This kind of video is much more entertaining without music. Take note
leroyinc 1 year ago
Quick, specific guidance...excellent...thank you Chef Scott
redtwain2000 2 years ago
enjoyy
chr1steeny 2 years ago 2
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@dcolby5 sure it was...just not an intentional one
zazfilm 1 year ago
@zazfilm That wasn't a pun.
dcolby5 1 year ago
@leroyinc haha 'take note'. guess what? no one likes puns.
zazfilm 1 year ago
Good vid. Bad music.
Thewestcoastshooter 1 year ago
Simple and straightforward - just like a good video should be. Good job, chef.
electriengineer 1 year ago
This kind of video is much more entertaining without music. Take note
leroyinc 1 year ago
Quick, specific guidance...excellent...thank you Chef Scott
redtwain2000 2 years ago
enjoyy
chr1steeny 2 years ago 2