Bisol Prosecco

The Bisol winery is still a family run business and is managed by Antonio and Eliseo together with their sons: Gianluca and Desiderio, Claudio and Alberto.

Bisol Prosecco is considered one of the best, and what is important here is to understand what makes the difference.

First of all, Bisol has the all-important vineyard holdings that allow the company to choose how the grapes are grown and to select the best. In an industry where the average vineyard holding is tiny (around 1 hectare) and the larger producers are forced to buy in most of their grapes, the Bisol family are fortunate to own no fewer than 50 hectares of DOC vineyards, including three of the 106 hectares in the Cartizze zone, the highest vineyards in the region, where land is reputedly worth $1 million a hectare, were anyone willing to sell it.

Category:

Education

Tags:

• Bisol Prosecco
• Bisol
• Prosecco
• Glera
• Cartizze Prosecco
• Cartizze
• Sparkling wine