The Wonder Chef EP2: How to make kanelbullar

The Wonder Chef has another look at Swedish food, this time the famous desert 'kanelbullar' (Eng. Cinnamon buns).

Ingredients (48 cinnamon rolls)
The dough
50g yeast
100-150g butter
1/2l milk
1dl sugar
1tsp salt
1,5l flour

The filling
Sugar
Cinnamon

NB: Despite the intonation suggesting otherwise, the Wonder Chef does not actually own a tray that bakes things on its own.

Category:

Howto & Style

Tags:

• kanelbullar
• cinnamon buns
• cinnamon rolls

[grashalm202]

This is sooo surprising. I want to make kanelbullar with my German friends who I met in Göteborg more than one year ago. Now i'm trying to find how to do them and who is in the video: you! Probably you can't remember but you welcomed me on my first day in the sgs office and showed me the way to my new apartment. This is amazing! looking forward to these delicious kanelbullar ;-)

[CountDiLuna]

@grashalm202 Wow, that's pretty cool actually, that you should have found this video :) Pleased to meet you again, and best of luck with the cinnamon buns :D

[linnlar]

Kanelbullar, mm! I'm making cinnamon rolls tomorrow for my episode of Swedish Home Coooking. You're doing a good job!!

[CountDiLuna]

@linnlar Yeah, kanelbullar are fantastic, aren't they. Thanks for you kind comment :)

Cheers,

Nils

[grashalm202]

@CountDiLuna They are soo delicious and they look pretty much like yours. But our dough didn't grow as much as yours. Anyway, Göteborg's spirit was in the air. Tack för receptet och ha det så bra. Hoppas du gör en andra film snart! ;)

[jfengstrom]

Making vegan versions of these :> Thanks for sharing!

[MrPekisha]

@CountDiLuna Could I just take 1/2 of these

Ingredients to get 24 buns?

[manmanam2009]

really delicious

[guigarfr]

I prepared them today for lunch... my flatmates loved them! I found the recipe elsewhere but after watching your video I thought it would have been much fun learn the recipe hearing your comments hahaha