Cabbage Rolls

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Here is an old-fashioned recipe for cabbage rolls which can be baked in the oven or a crock pot.

1 large cabbage
1 pound ground meat (pork and/or beef)
1/2 cup cooked rice
1-1/2 tsp salt
pepper
1/2 tsp thyme
1/2 tsp paprika
1/4 tsp marjoram
2 eggs, beaten
1 clove garlic, chopped
1 cup finely chopped onions
1 large can tomato sauce

Category:

Howto & Style

Tags:

• how to
• cabbage
• rolls
• crock pot recipe
• casserole
• fall food
• dinner
• rice
• ground pork recipe
• ground beef

[freakyfrenchgirl]

I tried your recipe out last night and boy oh boy was it delicious...a little too much flavor for our liking so next time I will just have to cut back on the spices a little, but still very good!! Thank you so much for sharing. And I must add this was my first time making them, you have no idea how much I appreciated the video!! Cheers

[a1angiem]

@freakyfrenchgirl salut! aww, that's awesome! so glad you enjoyed the recipe and the video helped!

[forrestry]

Used your recipe many times. Turned out out great. Thanks kid.

[a1angiem]

@forrestry ha ha! you're welcome!

[cliffcox66]

Also you can smash the stems a little with a rolling pin or meat tenderizer, this way there's no missing part of the leaf.

[a1angiem]

@cliffcox66 that's a good idea!

[warrenjamesshowcase]

Can't wait to try this ! Thank you.

[a1angiem]

@honestannie glad you liked it - thanks for watching! it's a great time of year for cabbage rolls!

[honestannie]

the easies video i have seen, thanks for sharing, I cant wait to try!

[a1angiem]

@JeanneCaprice You're welcome. They are pretty tasty. If you make them in the crock pot they don't heat up the house so you COULD make them in the summer! :)