Moong Ki Daal (VEG) - recipe by shebasrecipes.com

This is a very simple way to make a delicious dal. I make this dry (bhunee). It is not a soupy daal. This daal makes a great side dish. Especially when you have kababs this dal compliments the kebabs and the combination is loved by many. Enjoy

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Howto & Style

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• Moong ki daal
• daal
• lentils
• moong
• Indian recipe
• sfehmi
• shebasrecipes.com
• sheba
• sheba fehmi
• Indian food
• pakistani food
• lentils to eat.

[StrainSop]

I have never heard of daal, is it a grain like barley or rice?

[sfehmi]

@StrainSop - It is a lentil - you can find this lentil in Indian stores .

[StrainSop]

@sfehmi I do not have an Indian grocery here in my city but there are a couple of middle eastern shops here that sell different kinds of beans and lentils and halal/kosher meats, so I may check them out to see if they have this particular lentil. keep up the great videos!! :-)

[sfehmi]

@StrainSop - Try online too. There are several online stores.

[adnanfarooq14]

i like this dane dar dal........

[facevalue11]

hello Sheba, your recipes are very useful and very encouraging for people who want to learn more traditional desi recipes. Thanks for your wonderful help! I do have a little request, which I wonder if you can incorporate , and that is if you could also discuss briefly some scenario advice in case things don't go perfectly right... e.g. in this case, if the daal is not completely cooked when you turn the cooker off? Thanks once again for your time - you're wonderful!

[dont22know22what]

I so enjoy your videos. Your dishes are great but your personality is what MAKES the videos!

[krizem]

with soaking water..... interesting

[Msannakhan1]

nice recipe...thankyou

u look gud without glasses...