Pork Loin Roast Cooked in Coarse Salt and Black Currant Jam: Prepared by the Grande Dame of Southern Cooking, Edna Lewis. Make this succulent, juicy pork loin roast and let it be the star of your meal.
This is a delicious and innovative preparation technique that blends the sweet, spicy and salty flavors into a melange of ecstasy! Ms. Edna I do love you.
I dig on swine!
cdk102974 2 months ago
Nasty and gross
universalparamount01 5 months ago
This is a delicious and innovative preparation technique that blends the sweet, spicy and salty flavors into a melange of ecstasy! Ms. Edna I do love you.
alnitayvonne 2 years ago
more! more edna lewis please!
branchwater7 3 years ago
It looks delicious!
MyKarooWebReview 4 years ago