Upload

Loading icon Loading...

This video is unavailable.

Chefs in the Making Taste Tanasi Tomme from Bonnie Blue Farm

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to like culture: the word on cheese's video.

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to dislike culture: the word on cheese's video.

Sign in to YouTube

Sign in with your Google Account (YouTube, Google+, Gmail, Orkut, Picasa, or Chrome) to add culture: the word on cheese's video to your playlist.

Published on Apr 18, 2012

These students at Cambridge School of Culinary Arts have lots to say about Culture's centerfold cheese Tanasi Tomme from Bonnie Blue Farm in Tennessee. We paired the cheese with two wines from Windsor Vineyards to round out the experience.

Loading icon Loading...

Loading icon Loading...

Loading icon Loading...

The interactive transcript could not be loaded.

Loading icon Loading...

Loading icon Loading...

Ratings have been disabled for this video.
Rating is available when the video has been rented.
This feature is not available right now. Please try again later.

Loading icon Loading...

Loading...
Working...
to add this to Watch Later

Add to