Monterey Bay Dungeness Crab

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Uploaded by on Jan 16, 2012

A video newsletter of our first weeks fresh local seafood shares. Local Catch fisherman of the week is Capt. John Hulliger of the Gayle in Moss Landing. All crab was cooked and processed at Sandabs restaurant in Scotts Valley.

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  • Nice! I can't wait to try this recipe. Thanks for the video!

  • Great video! Got LocalCatch Monterey Bay CSF! And thanks John for catching our crab!

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