How To Grill Vegetables or Fruit on any type of grill or BBQ

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Uploaded by on Mar 16, 2009

HouseCallChef.com s Chef Don demonstrates in easy to follow steps how to prepare delicious and healthy grilled vegetables (zucchini, asparagus, yellow squash, mushrooms, hickima, rutabaga) or fruits (apples, oranges, watermelon) covering everything from the selections, to the cutting and preparation (coating with olive oil) and seasoning with coarse sea salt and fresh ground pepper after grilling.

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Howto & Style

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Standard YouTube License

  • likes, 3 dislikes

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Uploader Comments (HouseCallChef)

  • I live in New York City and don't have a backyard. What temperature should I warm my grill pan to in my kitchen? Also, how do I keep the vegetables from sticking?

  • @veckhoff Sorry this took so long I was out of town for 6 months. I rub the veggies in olive oil before grilling. set your grill at 350 to 400 what ever you feel comfortable on how fast they cook.

  • Hello, I'm Rochelle - One of Frank's cousins in Michigan. Loved the YouTube! My mouth was drooling the whole time. I love veggies Big Time and cooked in a healthy way. It's the only way. Best of luck to you. Wish you could come to my house and cook!

  • Thank you for your comments I look forward to meeting you at the family reunion in August.

    Don

  • Very interesting! I'm going to try some for dinner. Thanks Chef Don!

  • Thanks for leaving your comments it is much appreciated. When you check out my site look for new recipe ideas

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All Comments (11)

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  • Nice job. I like the grill made of lava rock. Simple design. No need for an expensive grill to make good bbq. Thank you!

  • Nice job. I like the grill made of lava rock. Simple design. Thank you!

  • Thank you!

  • Very nice!

  • Thanks a ton! So much more helpful than reading a recipe and not knowing how to grill!!!

  • Thanks for the video! It's great!

  • Looooooooved it so much

    Thanks

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