ENGLISH TRIFLE
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Uploader Comments (LONGBOW0808)
Video Responses
All Comments (35)
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hi i love your recipe and i tink you are gorgeous
keep up the good work handsome
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It looks so amazing!!!! I'd marry you for that alone. Haha.
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Great looking(and tasting I'm sure). A piped cream on top would have been a plus too, but what the hell !.............
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That is one of the best trifle videos I have seen so far....well done and looks amazing! I would have put some whipped cream after the custard though then the fruit on top......but yours looks wonderful none the less!
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Thank you!! very helpfull, Can use this for christmas now, Thanks Again!
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We put whipped cream on the top...i'll be making one for Christmas eve
:-)
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thank you very good , my mother is from england us kids always had one of this type of triffle for our birthdays ( we had cake to ) i think she used vanilla pudding ,and custard this is more of a working class triffle rather than a posh one , but i still love it , thanks so much great
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You make a great-looking trifle. And a wonderful video, too!
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It looks very yummy !!!!!!!!!!!!!!!!!!!!!!!!!!
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looks yummy. I am going to make it for Thanksgiving!!
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unless you froze it..which would take an unbearable amount of time to thaw...trifle was meant to messy...but yum! A man that can cook...gotta love it :)
shobey26 3 years ago
Didn't freeze it,and yes it does get messy when serving.Glad you like it.
LONGBOW0808 3 years ago
Thank you for the kind words.I like your recipe too.
LONGBOW0808 3 years ago
how do serve that yummy looking thing? i wish u had shown us wat a slice looks like...
cheesesteak71 3 years ago
There's no nice way of serving it unfortunately.Scoop it out and hope for the best.
LONGBOW0808 3 years ago
Yummy it looks delicious. I live in the UK and today for 'Valentine's Day' I made my husband a trifle in a huge cut glass bowl, enough to serve 10, but he'll have no problem with my help getting through it. I use raspberry sponge cakes, fruit cocktail, 2 layers of jelly, (or jello), raspberry and lime, for a nice contrasting colour, and to top it off whipped cream, fruit, and hundreds and thousands. Am just off for another bowl!
diiiiiiiinamite 4 years ago
Hmm.That sounds good.
LONGBOW0808 4 years ago