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Uploaded by EverydayFoodMagazine on Oct 22, 2008
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I made this pie just today for Thanksgiving. It looks great, but I had to remove it from the oven in less than one hour. It would have burned otherwise. I am in TX in case that matters!
eskoloride 3 months ago
can u tell me in C temperature pls
LaurindaSimoes 1 year ago
How'd the recipe go?
boredcow 2 years ago
I like this recipe, I'm going to try it! Can I do it with other berries, or pears or something else?
HATERSDotTV 3 years ago
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I made this pie just today for Thanksgiving. It looks great, but I had to remove it from the oven in less than one hour. It would have burned otherwise. I am in TX in case that matters!
eskoloride 3 months ago
can u tell me in C temperature pls
LaurindaSimoes 1 year ago
How'd the recipe go?
boredcow 2 years ago
I like this recipe, I'm going to try it! Can I do it with other berries, or pears or something else?
HATERSDotTV 3 years ago