The Cookroaches: Roast Chicken

An online cookery show hosted by a student-hating insect.
After watching this roast chicken recipe, please upload a short video of yourself preparing the meal and post it as a video response to show that the recipe is being followed and passed on.
(see video responses below)
Please visit http://www.leeskinner.co.uk/ for more info or view the blog:
http://leeskinneranimation.blogspot.com/2011/03/user-generated-content-ugc.html

The recipe:
1 whole chicken
4 potatoes
4 carrots
4 cloves of garlic
1 green pepper
4 onions
A hand full of cherry tomatoes
5 tbsp oil

1) Preheat your oven 400f 200C
2) Place the chicken in a baking tray and fill the surrounding space within the tray with all other ingredients apart from the tomatoes and oil.
3) Rub 2 tbsp of oil into the chicken and pour 3 tbsp of oil over the vegetables.
4) Place the baking tray in the oven and leave for 45 minutes.
5) After 45 minutes remove the tray and add the cherry tomatoes.
6) Turn the oven down to 375f 180C and place the baking tray back in the oven for 30-45 minutes.
7) To check that the chicken is cooked stab a skewer into the thickest part of the thigh and check that the juices run clear.

Category:

Howto & Style

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