Indian Red Lentil Dip
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All Comments (25)
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If I see frozen veggies on sale (usually broccoli and cauliflower) I'll stock up for emergencies. And fresh fruits!
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You're beautiful. Just want to say that.
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@1221tam thanks :)
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@Happyrupa glad it was helpful for you :)
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@teruterublitz absolutely, that sounds awesome!
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I'm going to try making into a sauce for vegs by replacing the sunflower seed butter with soaked cashews (cashew cream) so it will pour.
foodpuppie 1 month ago
@foodpuppie yeah, that's awesome - I make this dip into sauce as well by just cooking the lentils in more water and/or adding some at the end. It works really nicely :)
healthyvegan 1 month ago
Can I use this cooking method for the lentils for other things besides a dip? I wanna try learning how to cook my own lentils and beans soon.
KezoZydis 1 month ago
@KezoZydis yeah, for sure - the red lentils get super soft, but if you use the same method for any other type of lentil they'll stay intact, although they take a bit longer to cook.
healthyvegan 1 month ago
Where did you get the glass pot from ? I have been looking for these
tonatha1985 1 month ago
@tonatha1985 I got mine from my mom - she's had them since I was a baby. I've looked for replacements for a couple pots & lids that I've broken in several moves, but they don't seem to make them anymore. You can find them on ebay though. They're called VisionWare (by CorningWare)
healthyvegan 1 month ago