Toutons are a type of fried bread I’ve had only in Newfoundland. I’m not posting a recipe, because if you know how to make plain old white bread (though a bit of whole wheat probably wouldn’t hurt), then you know how to make toutons. This video demonstrates the actual cooking of the toutons, as well as the eating of them.
Phillip Cairns
Director: Phillip Cairns
Editor: Phillip Cairns
Taste Tester: Michael El-Gohary
@lesleyannsquires lol. I know, I hate it squat in the pan! Makes them too dense....
002Nave 1 week ago
And frig off squattin' it in once it's in the pan too!!
lesleyannsquires 4 weeks ago
As someone who's been making toutons for years, I have but one question: What did that poor bit of dough ever do to you to be treated so badly?!?!?
My good Lord, man, the gentler you are, the lighter they'll be; yours must be like lead bricks!!! Thanks, but no thanks!
lesleyannsquires 4 weeks ago
I really want to make some toutons now. I haven't had one in years. Toutons and molasses Mmmmmmmm
ZimFan87690 1 month ago
I loves me toutons b'y, lol.
Seanorman88 7 months ago