Alton Brown's Haggis

aieeh! my ears hurt!

TOO MANY ONIONS!

I've always had good tastin haggis. A local curmudgeon makes it and brings it to the yealy 'Burns Supper'. Good Stuff, be sure to have a few 'Wee Drams' in ye at all times!

To add to my previous comment, the ones who would say " oh God I'd never eat that " would buy their weiners ( hot dogs ) and bologna. Although the ingredients may be fresh in those products read the fucking list of ingredients ! I'm always very wary of meat products that state on the list of ingredients " MAY CONTAIN, also AND / OR " The list is long after listing the meats and by-products ( which could anything ) there is a list as long as Argyle St. of fucking chemicals,,,,eat on McDuff !

I've lost count of the amount of haggis I've made and sold in my shop ( in Canada ).
I loved some of the comments " oh God I'd never eat stuff like that " ( of course they have never tried it ). What did I use ? fresh liver and hearts, spanish onions, natural oatmeal, barley, suet and my own blend of fresh spices.
Mixed with the broth in which the meats were cooked, stuffed into a natural beef casing which is not eaten by the way. Into the big pot of water ( 180 degrees ) until they rise.

He's American. We're notorious for being horrible at imitating foreign accents, so leave him alone. lol Great video! I was almost tempted to try haggis on my trip to Scotland, and I now regret not taking the offer! :) Well, there's always next time, if I feel brave enough...

I'm from Norway and even I can do a better Scottish accent than that.

why is everyone taking his accent so seriously. his show is comedy and the bad accent makes this skit. he says it was his assistant, and it was but it was his accent too.

dont be shy... DONT BE SHY! lol

its supposed to be scottish it just sounds like schwarzenegger sometimes anyway its the bad accent that made this scene