In preparation for Thanksgiving, weve put together a winner of a stuffing recipe using this weeks secret ingredient, Whole Foods Market Fresh Chicken Sausage. Made in-house with the finest cuts of chicken and a blend of herbs, spices and seasonings, our chicken sausage adds a special touch to our recipe for Southern-Style Chicken Sausage and Buttermilk Cornbread Stuffing. Weve also included a recipe for Buttermilk Cornbread thats perfect for our stuffing recipe and even better when paired with steaming bowls of chili or eaten on its own with a pat of butter and a drizzle of honey.
i got a recipe similar to this from recipes.com. instead of using chicken sausage it was just regular sausage. there was no apples.
MayJulPer 1 year ago
i tried it with out the apples and pine nuts and it was great.
moni1929 2 years ago
me too
moni1929 2 years ago
gonna try something similar...
BiggBertz 2 years ago