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How to Make Cut Out Cookies

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Uploaded by on Dec 4, 2009

http://TheFrugalChef.com. PLEASE NOTE THAT THESE NEED TO BE 1/4 INCH THICK WHEN ROLLED OUT. NOT 1/2 INCH. Thanks! Step-by-step instructions on how to make
cut out cookies for Christmas or anytime of the year! Great for decorating, lots of fun for the
kids and a nice frugal gift from your kitchen!

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Uploader Comments (pastryparrot1)

  • Oh, i see, you meant 1/4 inch. In your description box, it says 1 inch! Thanks for the recipe though!

  • @alice123561 Sorry! It is supposed to be 1/8th of an inch! I will correct that! Thank you so much for coming by!

  • ignore the removed comment. what happens if i use milk instaed of heavy cream?

  • @LuluComesFromMars If you do, use whole milk. You need the fat. Thanks again!

  • @pastryparrot1 ah i see thanks from the only 15 year old of 2011 who dreams of being a pastry chef <3

  • @LuluComesFromMars You are welcome!

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  • Wouldn't they be VERY thick when rolled out to an inch? Estimating, a half-inch seems fine...? ^-^'

  • @LuluComesFromMars It can be if you want. No problem! Thanks for watching!

  • @metatronico Great! I am happy you liked them! I am sure the cookies looked beautiful with the royal icing! Take care!

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