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Makansutra Cooking - Singapore Fried Hokkien Prawn Noodle

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Uploaded by on Nov 29, 2009

Seetoh shows how the Singapore Fried Hokkien Prawn Noodle or Cha Hae Mee is done at the Makansutra Asian Food Village in Manila, Philippines.

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Uploader Comments (makansutraweb)

  • this is quite a feat for a first time cooker. But, if you never try and try, you’ll never succeed. Good luck and let us know how it went.”

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All Comments (40)

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  • Wow! taste good... ill cook this later... thanks...

  • feel so inspired to try!!!

  • Lol "Bla Bla Bla Bla"

  • as fast as its getting late and im lying in bed watching youtube, i start seraching for food.. oriental food is my favorite just before i go to sleep :D

  • From when I was a kid, long ago, one of my favorites to get at the food stales, help me with the spelling please was gai see mean. Really yummy strips of chicken with gravy over noodles, which also makes me think of a chopped bbq pork, saucey over rice. If I can spell them, then I can find them. Help please. Singapore's got the most kickin' food!

  • seetoh is a bloody turn off. eat like yau gui. ZZZZZ

  • Isnt it a little too dry?

  • Yum

  • i like that hat!

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