Pork Tenderloin: Southwestern Pork Recipe

Pork Tenderloin is a delicious cut of meat. It's incredibly lean, but takes on a great deal of flavor from proper seasoning.

This video features a southwestern pork rub that packs this tenderloin full of flavor. Pork tenderloins are most often sold in packs of two, so this recipe for my southwestern pork tenderloin prepares two tenderloins -- enough for 6 people.

In this video, I'll show you how to trim the meat to prepare it for roasting, how to roast it in the oven and how to tell when it's the perfect temperature.

Category:

Howto & Style

Tags:

• pork
• tenderloin
• southwestern
• rub
• meat
• thermometer
• seasoning
• cooking
• recipes
• rita
• heikenfeld

[lja000]

I would have loved to have tried this recipe, but I do not know what she is rubbing into the meat and I cannot find out where the ingredients are. :( I see the comment where one subscriber is told to check out the recipe in the comments section above...but there ain't no 'above' on the page I am looking at...maybe I will try the website.

[RecipeCook]

@lja000 Here it is again...the recipe got pretty low on the page. Go to taste on the spices. For two 1 lb pork tenderloins Olive oil 2 teaspoons cumin 1-2 tablespoons chili powder 2 teaspoons powdered garlic ½ teaspoon thyme ¼ teaspoon allspice 1 bay leaf, crumbled ½ teaspoon oregano Sea Salt to taste Rita from AboutEating. com

[sara46762]

what is she sprinkling on ...?

[RecipeCook]

Hi Sara - check out the recipe in the comments section above. ~Rita

[candyflipdhippy]

what do mean re engineered the pig u said it twice what happened to the pigs ? o.O

[RecipeCook]

About 20 years or so ago, pigs' diets became more healthful. With a better diet, the pork has less fat than in the old days. That's what I mean when I say the "re-engineered" the pigs. Even their physique looks leaner! ~Rita

[kristinadk]

@hulaheather well some people are dumb lol

[kristinadk]

lots of great tips i didn't know! thanks for that :)

[hulaheather]

not with soap of course haha. thats a silly line

[DTFSouL]

im trying it to night.  :)

[die4eu]

Made this last night, it was VERY good although I didn't have any allspice.

[kingarthurup]

she described the seasoning in her ealier video -

"Frozen Pig Testicles: the new southwest seasoining"