La Bamboche is the home of French/Japanese fusion pastries and sweet treats in Toronto. Originally a French cuisinier, Chef/Co-owner Stephen Nason started his patisserie training in Tokyo, Japan.
This is a clip of the Toronto Dining episode that aired on May 12, 2009.
Love all the cakes!
Coco2say 7 months ago
beautiful!! i'm late in this macaron train, but it's my current obsession!
noremixxx 1 year ago
I just made macarons a few hours ago for the first time- he makes it look so effortless. I made pistachio chocolate, and they are just fine but I'm sure his are much more on the divine side. The cravings are starting! :)
PopTVTeacher 1 year ago
really good stuff!!!!
newagetotti 2 years ago
I Love La BAMBOCHE! Best tasting pastries and macrons in town.. 4 manor rd near Yonge & Englnton! Yeah... gotta get my birthday cake from this place...
funkybella 2 years ago