Cooking - how to make cheese souffle
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um... got everything right but 'COULD I GET THE MEASUREMENTS FOR THE MILK, THE FLOUR, HOW MANY EGGS I NEED, WITHOUT THE MEASUREMENTS AND PROPORTION IT'S VERY EASY TO SCREW IT UP. When working with eggs and flour everything can go wrong like that!!! It's very important that when you are working with eggs and flour you get everything in the right proportion.
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@jugadores132 maybe u can jst google it
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@jugadores132 in what language do u want it's name??!
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true,, so i dont know what nutmeg is,, do i need it? and if i do what is it? and the spices ,,what do i use?
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@e36boyz me...huahahhahaha
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question: can i add sugar so it became dessert?
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im attempting cheese souffle tomorrow :)
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Lol.. I did to. Lol..
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@e36boyz ahahhaah i DID TOO!!
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The batter looked like someone's fat thigh just got lyposuctioned.
TruthComission 3 years ago 21
I made some cheese souffle today with the Hulkster and the ghost of Ravishing Rick Rude. Though we didn't get to try it because of Mark Henry and his love of anything souffle.
Comeback209 2 years ago 11