Norwegian Egg Coffee
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All Comments (37)
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this bloke is BAKED!
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Nice one faggaccino.
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I wonder if it would work with TEA...he is hott,,,
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This stuff is awesome, but I made it with a coffee maker.
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@Zemfira25 No, e' solo un finocchio!
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the egg white traps solids and oils from the coffee, thereby clarifying it. the action is similar to clarification of a consomme. the result here is a very clear, clean-tasting cup of coffee!
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at first i thought this was a wind up. but i have to say.....i am intrigued.
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@ChristopherMcCandles Type of coffee? We don't have a roast or blend typical for Norway
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@Diffrentjamsith it's actually referred ro as "egg drop" coffee. I think that he is talking about the type of coffee being used
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Ive been going to rr for 2years now and its the best coffee roasters there is.
every person that works there is great
no matter what the persons life style is.
if seen this guy many times and he really knows what he`s doing!!
piggycat2 3 years ago 11
He's FABULOUS!
Zemfira25 9 months ago 7