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Cucumber w/garlic, sesame oil & soy sauce - Japanese Cooking 簡単きゅうりサラダレシピ

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Uploaded by on Jul 3, 2011

Homepage - http://www.ezjapanesecooking.com
Facebook - https://www.facebook.com/ezjapanesecooking

Very EZ recipe for a little appetizer that goes very well with white wine, beer or sake. Japanese cooking food recipe. 簡単和食レシピ。

Get your Japanese ingredients here.
http://shop.mitsuwa.com


Music = Cafe Au Lait Beach [Loop A] by jazzcat. Available at Pond5.com

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Uploader Comments (ezjapanesecooking)

  • well done!

  • @ChaosButterfly8 Thank you!!

  • That is one of my favorite salads! I add some broken rice vermicelli and nori bits that I soak in a bit of rice vinegar or mirin. I love this recipe! I cut my cucers into bacon like strips! Great summer recipe!

  • @MrEZCooking Thanks! Great cook like you can easily improvise to your liking and create something really good. Great job!

  • Man over board , ill take that one ...... looks de lish..!!

  • @bowhunter2439 Thanks! Summer is the season to enjoy chilled cucumbers.

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  • can't wait to try this one

  • I'd probably be more politically active if they did this in the USA!

  • cool

    

  • @KasCooks These cucumbers disappear really quick.  lol.

  • The one that jumped out didn't make it far, looks good!

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