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Uploaded by TheSeasonedCook on Apr 3, 2010
This video outlines an absolute essential cooking process for what is probably the most prepared stock in professional cooking. The principals demonstrated here can be applied to most stock making formulas. (Part 1)
Education
Standard YouTube License
this is just amazing!!!! thx for the 1 who upload this
SAMR33 1 year ago
Thank you chef John for this great video.
iraqipizzaeater 1 year ago
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this is just amazing!!!! thx for the 1 who upload this
SAMR33 1 year ago
Thank you chef John for this great video.
iraqipizzaeater 1 year ago