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Cooking up Academic Success for School Lunch | Pew

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Published on May 14, 2014

Student chef Anna Simeonides was part of the winning team at the 2013 Cooking Up Change® competition in Winston-Salem, NC. Her team made a delicious lunch that meets the nutrition standards, budget, and preparation limits that schools must follow every day. Anna explains why healthy school foods are so important to her and her classmates.

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