Spinning Sugar
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All Comments (16)
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@TheKasinoplayer yeee haaaaa!!!
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omg the frist rule of sugar work like this DO NOT STIR IT -_- even lvl 1 at my college can do better than this guy and they have only been training for 2months
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"Very simple to make if you're a proficient chef?" So this would be beyond my capabilities then? Best I go and beat myself with a lead pipe for being so pathetically useless. You pretentious git!
4 months ago 4
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O-o i normally just put my sugar and water in the pot leave it till the sugar dissolves and around the edges turns a yellow then i grab the handle of the pan and move my wrist in a circle ( No idea what in the hell people would call that lol) to mix it over the heat till its nice an caramelized. I mean it avoids the nasty clumps and what not O_o and i use a cool ladle not a plate cuz its so much easier to get the spun sugar off a cooled ladle.. But *shrugs* to each their own i guess lol
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the sugar wasent even melted all the way before it started to caramelize, hand over your whites sir.
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WHAT A COWBOY
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It's ok
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he cut out the part where he breaks the plate in order to get the spun sugar
1 year ago 3
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im sorry but like this if you think he is fucking wank !!!
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Dude, this sucks.
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Now kids heres not how to spin sugar.
miamimaiden 1 year ago 22
pathetic technique!
delaboy1234 1 year ago 11