Electrified Ice (Gelo Eletrizado)
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@kOaMaster2 well basically you need just a room temperature countertop..maybe go over it with a slightly damp paper towel? it'll probably cause the dry ice to be more effective.
RalosMetsys 1 year ago
@RalosMetsys yeah, the principle is clear, but I tried the same and couldn't reproduce your results. any special kind of dry ice/surface/surface temperature?
thanks in advance
kOaMaster2 1 year ago
@kOaMaster2 It's just dry ice, when it touches a surface hotter than it's freezing point it sublimates (turns from a solid to a gas, skipping the liquid phase) and it's doing it hundreds of times a second. the gases must go somewhere...so out the bottom they go causing the solids to "shake" or "vibrate" rapidly giving it that rattled effect.
RalosMetsys 1 year ago
WHAT
seedless6969 1 year ago
and what exactly did you do there?
kOaMaster2 1 year ago