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Cooking with Grace: How to Make Zongzi

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Uploaded by on Jun 22, 2010

Grace from www.gracenotesnyc.com teaches you how to make Zongzi, or sticky rice dumplings, for the Dragon Boat Festival. Follow Grace on twitter: @gracenotesnyc.

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Howto & Style

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Uploader Comments (gracenotesnyc)

  • It's not a secret! We purchased the red bean filling pre-mixed (with sugar) but you can also buy cans of red bean in a Chinese grocery store and mix it with brown sugar and water until it makes a paste. I would do 1 cup of red bean to 1/4 cup of sugar.

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  • Q for Grace..how do you make the red bean? Im Chinese so if its an ancient secret, its safe with me :)

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