Feeding America Fresh Produce Initiative: From Farm to the Table

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Uploaded by on Jan 20, 2012

Terry Shannon, President and CEO of St. Mary's Food Bank, and Arnott Duncan of Duncan Farms, discuss the importance of sourcing more fresh produce to help feed the 49 million Americans at risk of hunger, and the role of farmers in helping the Feeding America network meets its goal of sourcing a total of one billion pounds of fresh produce by 2015.

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